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DTSTART;TZID=Australia/Sydney:20230815T180000
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UID:13735-1692122400-1692135000@olio.kensingtonstreet.com.au
SUMMARY:Ferragosto: Luca Ciano x Lino Sauro
DESCRIPTION:Ferragosto Celebration at Olio5-Course degustation $120 per personJoin us on Tuesday\, August 15th\, for a special collaboration dinner featuring acclaimed Author and TV Chef\, Luca Ciano and award-winning Executive Chef\, Lino Sauro. \nChef Luca Ciano is an esteemed author and TV personality\, recognised for his exceptional talent in creating authentic Italian dishes. With his vast knowledge and culinary expertise\, Chef Ciano has garnered accolades worldwide and is known for his ability to captivate diners with his imaginative creations. \nThis exclusive one-night-only event celebrates Ferragosto\, the National Day known for merriment and gathering with friends and family. Experience the vibrant spirit of Ferragosto as the chefs showcase their culinary talents\, creating a menu inspired by traditional Sicilian flavours\, and local produce. Indulge in an array of mouth-watering dishes\, capturing the essence of Italian cuisine and the joyous atmosphere of this cherished holiday. \nLimited seating available.BOOK NOW
URL:https://olio.kensingtonstreet.com.au/event/ferragosto-luca-ciano-x-lino-sauro/
LOCATION:Olio Kensington Street\, Level 2\, 2-10 Kensington Street\, Chippendale\, NSW\, 2008
CATEGORIES:Featured,Ferragosto
ATTACH;FMTTYPE=image/jpeg:https://olio.kensingtonstreet.com.au/wp-content/uploads/2023/08/Olio_Ferragosto-Dinner.jpg
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