December 2022
A magical evening of Sicilian to farewell the year. Say "Goodbye" to 2022 with a signature Sicilian six-course menu by Executive Chef Lino Sauro, featuring premium Australian seafood, handmade pasta and more. With a glass of champagne on arrival, the evening begins with a toast with friends and family. Our two optional free-flowing beverage [...]
Find out moreJanuary 2023
Lunch at La Terrazza Bask in the Summer sun at La Terrazza, Olio’s beautiful outdoor alfresco dining space. With a beautifully crafted menu of Sicilian seafood and bottomless Spritz for just $38 available every Friday and Saturday lunch, it’s the perfect way to spend a long lunch lounging with family and friends. [...]
Find out moreFebruary 2023
A Love Letter from Sicily Olio is the perfect backdrop for your romantic evening this Valentine’s Day, with 6-courses uniquely curated by Executive Chef Lino Sauro. Celebrate your love with a glass of champagne to kick-off your evening. Upgrade to our romantic starter of caviar and oysters to impress. Write your own love [...]
Find out moreMarch 2023
Michelin-Starred Chef Denis Lucchi joins us at Olio Recently listed as #10 in the World's Top 50 Italian restaurants, Buona Terra's Executive Chef Denis Lucchi will showcase his creative finesse alongside our very own Lino Sauro. Their careers in the kitchen first crossed more than a decade ago in Singapore at Lino’s [...]
Find out moreMay 2023
Savour the Flavours of the Sea this Mother's Day Celebrate Mother's Day with a taste of Sicily. Indulge in award-winning Chef Lino’s crafted menu, featuring authentic Sicilian dishes that will transport you to the sun-kissed island. From our irresistible antipasti to our homemade pasta dishes and decadent desserts, our menu is bursting [...]
Find out moreJuly 2023
Sippin' Sicily is adding Sicilian flavour to your Saturday. Sippin’ Sicily offers an award-winning Saturday lunch menu designed by Chef Lino Sauro. Patrons can also choose to complement the dishes with a two-hour free-flowing cocktail package, including Bellinis, Aperol Spritz and Gin Fizz. Discover specialities like the saffron-infused lobster truffle risotto. Amongst [...]
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A Culinary Voyage Celebrating Sicilian Flavors and Truffle Delicacies Indulge in the tantalising flavours of Olio’s 2023 Winter Truffle Menu. A culinary experience which transports you to the heart of Sicily with every bite. Start off your dinner with warm house-made focaccia, complemented by the distinctive flavours of truffle butter. The journey [...]
Find out moreAugust 2023
Ferragosto Celebration at Olio 5-Course degustation $120 per person Join us on Tuesday, August 15th, for a special collaboration dinner featuring acclaimed Author and TV Chef, Luca Ciano and award-winning Executive Chef, Lino Sauro. Chef Luca Ciano is an esteemed author and TV personality, recognised for his exceptional talent in creating authentic Italian dishes. [...]
Find out moreNovember 2023
Melbourne Cup at Olio • Premium 4-Course Menu $188 • Olio has a fabulous race day planned for you with a spectacular premium 4-course menu, including 2.5 hour beverage package and bubbles on arrival! Sample some of the best dishes by Head Chef Lino Sauro, featuring squid ink Tonnarelli with spanner crab [...]
Find out moreDecember 2023
New Years Eve at Olio • Degustation Menu $148 • Join us this festive season to sample some of the best dishes by Executive Chef, Lino Sauro. For $148/pp, indulge in our scrumptious paradise prawns with salted cod fitters, egg pasta with Alba's white truffle, traditional pork leg sausage with citrus [...]
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