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  • Mother’s Day at Olio

    Olio Kensington Street Level 2, 2-10 Kensington Street, Chippendale, NSW

    Savour the Flavours of the Sea this Mother's Day Celebrate Mother's Day with a taste of Sicily. Indulge in award-winning Chef Lino’s crafted menu, featuring authentic Sicilian dishes that will transport you to the sun-kissed island. From our irresistible antipasti to our homemade pasta dishes and decadent desserts, our menu is bursting [...]

  • Sippin’ Sicily

    Olio Kensington Street Level 2, 2-10 Kensington Street, Chippendale, NSW

    Sippin' Sicily is adding Sicilian flavour to your Saturday. ​​​​​Sippin’ Sicily offers an award-winning Saturday lunch menu designed by Chef Lino Sauro. Patrons can also choose to complement the dishes with a two-hour free-flowing cocktail package, including Bellinis, Aperol Spritz and Gin Fizz. Discover specialities like the saffron-infused lobster truffle risotto. Amongst [...]

  • Truffle Treasures of Sicily

    Olio Kensington Street Level 2, 2-10 Kensington Street, Chippendale, NSW

    A Culinary Voyage Celebrating Sicilian Flavors and Truffle Delicacies Indulge in the tantalising flavours of Olio’s 2023 Winter Truffle Menu. A culinary experience which transports you to the heart of Sicily with every bite. Start off your dinner with warm house-made focaccia, complemented by the distinctive flavours of truffle butter. The journey [...]

    $118
  • Ferragosto: Luca Ciano x Lino Sauro

    Olio Kensington Street Level 2, 2-10 Kensington Street, Chippendale, NSW

    Ferragosto Celebration at Olio 5-Course degustation $120 per person Join us on Tuesday, August 15th, for a special collaboration dinner featuring acclaimed Author and TV Chef, Luca Ciano and award-winning Executive Chef, Lino Sauro. Chef Luca Ciano is an esteemed author and TV personality, recognised for his exceptional talent in creating authentic Italian dishes. [...]

    $120
  • Salt Baked Fish on Fire

    Olio Kensington Street Level 2, 2-10 Kensington Street, Chippendale, NSW

    Salt Baked Fish on Fire Salt Baked Fish on Fire (Lunch & Dinner) Experience Chef Lino's signature salt baked fish on fire: an 800-year-old recipe set ablaze at your table, creating a captivating spectacle. Meticulously prepared, the salt shell locks in the perfect temperature and aromatics, ensuring succulent texture and a rich [...]

    $58
  • Valentine’s 2024

    Olio Kensington Street Level 2, 2-10 Kensington Street, Chippendale, NSW

    Tides of Love Dive into a sea of love this Valentine's day at Olio. Immerse yourselves in a specially curated 6-Course degustation featuring luxurious Oscietra caviar, sea urchin, umami truffle raviolo, and more! Get transported to the sun-kissed shores of Sicily, book now to secure your spot. BOOK NOW [...]

    $148
  • Civico 47 x Olio

    Olio Kensington Street Level 2, 2-10 Kensington Street, Chippendale, NSW

    Sell-out Four Hands series is back! CIVICO 47 x OLIO Head Chef and Founder of Civico 47, Matteo Zamboni, joins Executive Chef Lino Sauro of Olio Kensington Street for a one-night Four Hands event this April 9th. Both chefs, respectively, will showcase the very best of modern Northern Italian and Sicilian cuisines [...]

    $138