Experience an indulgent evening at Olio with a carefully curated chef’s tasting menu designed to showcase premium seasonal ingredients, refined technique and bold, elegant flavours.

Priced at $128 per person, this eight-course dining experience invites guests to settle in and enjoy a generous progression of dishes, from delicate opening bites through to rich, beautifully balanced mains and a polished finish.

Thoughtfully crafted to highlight Olio’s signature style, the menu brings together Italian influence with contemporary flair for a memorable long-table dining experience.

Perfect for date nights, special occasions, or anyone looking to enjoy a premium shared food experience in one of Sydney’s most distinctive dining settings.